Acupuncture, Aging Gracefully, Allergies & Autoimmune, Anxiety/Stress, Cancer, Cardiovascular and Diabetes, Chinese Medicine, Diabetes, Drugs, Exercise, Food as Medicine, Intestinal Health, Library, Pain Management
By Vickie Gelardi, Medicinal Food Consultant We live in a changing world….I’m sure you have noticed! Not only have the times changed, but our food has changed as well and, in some cases, is not quite as nutritious as it once was. We also have the issue of pollutants...
Allergies & Autoimmune, Chinese Medicine, Chocolate, Drugs, Environmental Health, Food as Medicine, Library
How Ebola’s Most Lethal Aspect Works And What’s the Rest of the Story? “As noted by (renowned viral expert) Dr. Robert Rowen, Ebola hijacks your immune system and suppresses it. Once your immune system realizes the virus is there, it launches a cytokine storm, and it...
Food as Medicine, Library
Today’s article is taken primarily from Dr. Mercola’s research and writings. It’s readily available—at any farmer’s market and health food stores: Raw Honey contains natural antioxidants, enzymes, amino acids, vitamins, and minerals. ...
